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No, it does not. It is best consumed 9 months after purchase. Our weekly small batch production offers you a freshly produced product.
We only use Extra Virgin Olive Oil and Sesame Oil as the base. The no-seed-oil base will not change the flavor of the product when you have top off with EVOO to finish the product so you can enjoy every last bit to the very bottom of your jar.
We source our ingredients from local farmers and vendors. We currently partner with Gary Comer Youth Center (IL) and Frillman Farms (MI) for our specialty chilies. LFK Spices is our supplier for our base chilies .
Our product is vegan but not gluten-free. The products allergens include soy, wheat, and sesame. Please reference the back of your bottle for allergens.
Our products are produced in small batches at a commercial kitchen weekly. Our ingredients are also purchased in small batches.
We have been in business since October 2022. This is our passion. We started out growing own chilies in a vegetable garden in our backyard, distributed to family friends, requests grew exponentially over a couple of years which led us to perfecting the recipe (2 years in the making). We are just as passionate today as we were when it was just a hobby.
Yes, we have partnered with Publican Quality Meats 825 W Fulton Market St, Chicago, IL 60607
Handcrafted in small batches, this vegan hot chili oil is not only spicy but oh so tasty, it's 'Spice-ty!'
Cook, marinade, drizzle, or dip! Spice up any dish with this chili oil. You haven't tried chili oil until you've tried Fook Hing Hot Chili Oil!
We pride ourselves on supporting local businesses. Our vegan hot chili oil is locally sourced from famers and vendors in Illinois. We stand behind our product's freshness and quality. We are 'Chicago Made' and 'Chicago Proud'
We strive to promote a positive social impact that is based around our passion for diversity and quality. This vegan hot chili oil is produced in small batches to maintain freshness.